Hello everyone!
easy recipe easy but effective dusted off recently! So easy and fast that does not even weigh the ingredients because you use the yogurt as minurino:)
Ingredients:
-1 jar of low-fat yogurt or whole
-3 cups flour
-1 and 1 / 2 cups sugar (white or brown) -1
jar seed oil (or extra-virgin olive oil if you do not have to seed) -1
packet of baking powder
-2 or -3 eggs 3 tablespoons chocolate chips (optional)
Preparation:
If you have used the mixer, or get a bowl and biscuit. Pour into the mixer / bowl the yogurt and sugar. Mix well for 1 at a time and then add all the ingredients in this order: eggs, flour, oil, baking powder and chocolate chips (optional). More and more
blend the plum cake "mounts" (in the sense that when the mound is cooked).
now Turn oven to 180 degrees and pour the mixture into a loaf pan (if you do not have a cake pan is fine da 24-26 cm di diametro circa). Infornate per 35-40 min. Spegnete il forno e lasciate il dolce dentro per qualche minuto a forno spento (altrimenti "smonta").
Se avete fatto la torta e non avevate le gocce di cioccolato potete, se volete, tagliarla a metà e farcirla con marmellata di fragola, o crema pasticcera, o nutella.
Buon appe!
0 comments:
Post a Comment